Horse slaughter: irresponsibility and hypocrisy on all sides have brought us here

The public recoils, although sheep and cows are killed in identical fashion. But the racing industry has a serious case to answer too

The biggest trucks at any horse sale belong to the meat dealers. At the end of the day, once those awarded a second chance have been led away, the dealers open the remaining pens and run their unlucky purchases through the saleyard to the loading ramp.

Young, well-fed, well-muscled horses – such as thoroughbreds or standardbreds that have recently left the racing industries – are sent to export abattoirs in Peterborough, South Australia, or the Meramist abattoir in Caboolture, Queensland. The latter is currently being investigated for animal cruelty offences after footage aired on the ABC’s 7.30 program showed horses being shocked with electric prods, hit and kicked before slaughter.

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